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Check out our newly renovated Televisual Wall on the 3rd Floor Club Level!

Sports Viewing at its finest!


Daily Specials

Sunday, May 19th, 2019


10oz. New York Prime Steak $13.99
10oz. New York Prime Steak, topped with garlic herb butter, served with a baked potato and vegetable medley.

Grilled Salmon $12.99
Grilled Atlantic Salmon served with rice, vegetable medley, and a side of Hollandaise sauce; garnished with a lemon wedge.

*Filet Mignon $16.99
8oz. Hand cut Filet Mignon, grilled to order, topped with garlic herb butter, served with a baked potato and vegetable medley.

Hot Turkey & Swiss $7.99
Smoked Turkey breast topped with melted Swiss cheese on Wheat toast served with a side of golden fries.

Mozzarella Cheese Sticks $7.99
Six Mozzarella cheese sticks, deep fried and served with a side of Tomato Basil dipping sauce.

Chef’s Feature: Santa Fe Chicken Salad $12.99
Fresh greens topped with grilled Chile-rubbed chicken, house-made Pico de Gallo, fresh diced avocado, chopped cilantro, and crispy tortilla strips; served with house-made ranch dressing.

Soup of the Day – Hangover Egg
Egg, onions, celery, carrots, zucchini, yellow squash & diced potato with fresh cilantro in chicken a stock.
Cup $3.99 / Bowl $4.99

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Daily Features

Colossal Crab Cake Sandwich $16.99
Best Crab Cake in Town!
All lump crab meat with no fillers, blended with the chef’s secret seasoning, broiled to perfection; served on a soft Brioche roll with a side of crispy golden fries and tartar sauce. 

Chesapeake Jumbo Lump Crab Cake Platter $27.99
Twin super lump crab cakes served with a side of crispy golden fries and lemon remoulade. 

Steamed Spiced Shrimp (dine-in only)
1/2 lb. $9.99 / Full lb. $17.99
Full pound of plump shrimp steamed with fresh lemon, white wine, Old Bay seasoning, and crushed red pepper; served with cocktail sauce and drawn butter. 

Twin Pork Chops $8.99
Your choice of Jamaican Jerk or Teriyaki style Center Cut Pork Loin, grilled to order; served with a baked potato & vegetable medley

$7.99 Lunch Specials
Monday - Friday, 11am - 4pm
(Dine-in Only / Not Available for Discount)

College Chicken Caesar Salad
Fresh Romaine lettuce topped with chilled blackened or hot grilled chicken, Parmesan cheese and garlic herb croutons tossed in our house Caesar dressing. 

Pub Club
Ham and turkey with Swiss and American cheeses, layered with lettuce and tomato on three slices of toasted wheat bread, served with house made potato chips. 

Blackened Fish Sandwich
Blackened grilled Tilapia fillet with lettuce and tomato on a brioche bun served with house made potato chips .

Buffalo Chicken Sandwich
Grilled boneless chicken breast, tossed in buffalo sauce, topped with Provolone cheese, lettuce, and tomato on a brioche bun, served with a side of Bleu cheese dressing and potato chips. 

Single Pork Chop
Your choice of Plain, Jamaican Jerk, BBQ or Teriyaki style center cut pork loin, grilled to order, served with a baked potato and vegetable. 

Double Play
Choose your combo: Grilled cheese sandwich, classic garden salad, traditional Caesar salad, or a cup of our homemade soup of the day. 

Pork BBQ Sandwich
Hand-pulled pork shoulder marinated in secret spices and braised with beer; served on Brioche roll with a side of potato chips.