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Our Menu

Breakfast Anytime

$7.99Traditional Breakfast

*Two eggs any style, served with choice of two: grits, crispy breakfast potatoes, toast and jelly, and your choice of smoked bacon, sausage links, pork chop, turkey sausage or grilled ham

With Corned beef Hash -$10.99 | With Country Ham -$10.99

$5.99Egg Plate

*Two eggs any style, served with choice of two: grits, crispy breakfast potatoes, and your choice of toast and jelly

$8.49French Connection

Three oversized Texas toasts, hand dipped in a rich egg batter, grilled to perfection, and sprinkled with powered sugar

With breakfast meat $10.49

$6.99American Dream

Four oversized pancakes cooked to order

With breakfast meat $8.99

$5.99House Specials | Triple Play

*Two eggs any style, served with your choice of two pancakes or French toast and a side of breakfast meat

$9.99The Benedict

*Two poached eggs served on a toasted English muffin with grilled ham, topped with homemade hollandaise sauce served with a side of home style potatoes, and a fresh fruit cup

Country Style: topped with corned beef hash $10.99

Chesapeake Style: topped with lump crab and Old Bay seasoning $17.99

Omelet Delight

All omelets are made with three eggs and cooked to order, served with choice of two: grits, crispy breakfast potatoes, toast and jelly, accompanied with a fresh fruit cup

Create your own – choose any three items $9.99

Mexican - made with White onion, sweet peppers, Jack & Cheddar cheeses served with a side of sour cream and salsa $9.99

Western – made with White onion, sweet peppers, diced ham, Jack & Cheddar cheeses $9.99

$10.99*6oz. N.Y. Strip & 2 Eggs

Cooked to order, served with a side of home style potatoes and your choice of toast

12oz. N.Y. Strip $16.99

$7.99Sausage Gravy & Biscuits

Two Buttermilk biscuits topped with country style sausage gravy

With two eggs - $9.99

On The Side

$1.59Toast

White, wheat, rye

$2.29English Muffin

$3.49Bagel with Cream Cheese

$3.99Assorted Cold Cereals

$2.99Grits

$2.99Oatmeal

$2.59Crispy Breakfast Potatoes

$5.49Corned Beef Hash

$1.59One Egg

$2.99Smoked Bacon

$2.99Sausage Links

$3.49Country Sausage Patties

(Seasonal)

$2.99Turkey Sausage Links

$5.49Country Ham

Breakfast Sandwiches

served on your choice of bread with a side of home style potatoes

$6.99Sausage, Egg & Cheese

$7.99Bacon, Egg & Cheese

$7.99Ham, Egg & Cheese

$7.99On a Bagel

$10.99Breakfast Burrito

Your choice of White or Wheat tortilla shell stuffed with scrambled eggs, sausage, shredded cheese, peppers, onions, and diced tomatoes; served with home style potatoes, and a side of salsa

Signature Specials

$17.99*Colossal Crab Cake Sandwich

All lump crab meat (no fillers), blended with the chef’s secret seasoning, broiled to perfection; served on a soft brioche roll with a side of fries and tartar sauce

Twin Chesapeake Crab Cake Platter $28.99

Best Crab Cake in town!

*Pork Loin Chops

Plain, Teriyaki, or Jamaican Jerk

Pork loin chop, grilled to order, served with rice and vegetable medley

Single $7.99 | Twin $10.99

$12.99Chicken Alfredo

Penne pasta tossed in Alfredo sauce with grilled chicken; garnished with broccoli florets

$15.99*Bourbon Street Chicken & Shrimp

Grilled Cajun seasoned chicken breast, sautéed with blackened shrimp, spinach, red onion, tomatoes, garlic, and thyme drizzled with our house bourbon glaze; served over mashed potatoes

$15.99*Golden Ale Fish & Chips

Golden Ale beer battered deep fried cod fillets served with fries, creamy coleslaw, and a side of Tartar sauce

*Chicken Kabobs

Twin Tender chicken medallions marinated in  Olive oil, chili, cumin and garlic; skewered with Red onion, mushroom, zucchini, squash, and cherry tomato served over white rice; drizzled with Bourbon glaze

Single $8.99  | Twin $13.99

Extra Bases

$3.99Basket of Tortilla Chips

Potato Tots

Side $2.99 | Basket $6.99

$8.99Loaded Tots Basket

Shredded cheese, bacon, sour cream, and scallions    

Baked Potato

Side $2.99 | Loaded $3.99

Onion Rings

Beer battered and fried to a golden brown.

Side $4.29 | Basket $7.99

Crispy Fries

Side $2.99 | Basket $5.99

$7.99Loaded Fries Basket

$0.39Try with Old Bay Seasoning

$2.49Coleslaw

$2.99Cottage Cheese

$2.99Side Salad

$2.99Fruit Cup

$2.19Garlic Bread

$3.99Mac & Cheese

$2.99Mashed Potatoes

$2.99Rice Pilaf

$2.99Steamed Broccoli

$2.99Vegetable Medley

Batter Up PIZZA

$7.991st Base Cheese Pizza

10-inch thin crust pizza topped with zesty tomato sauce smothered with Mozzarella cheese, baked to perfection

$10.99Batters Choice

1st Base cheese pizza topped with smoked bacon, diced ham, crumbled Italian sausage, and sliced pepperoni

$9.99Veggie

1st Base cheese pizza topped with green peppers, onions, mushrooms, and diced tomatoes

$10.99Philly Cheese

1st Base cheese pizza topped shaved Ribeye steak, sweet peppers, and grilled onions

Pre-Game Warm Ups

$8.99Italian Cheese Sticks

Six Mozzarella sticks with an Italian seasoned coating served in a tower with a side of Creole mustard and marinara sauce

$9.99Wings, Wings, Wings

A combination of eight jumbo wings and drums served with crisp celery and a side of Bleu cheese dressing

Served your way: Plain, Mild, Hot, BBQ, Mango Habanero, General Tso’s, Teriyaki, Old Bay, Red Thai Chili, or Jamaican Jerk

$9.49Chicken Fingers

Four jumbo chicken tender filets served with fries and a side of Honey Mustard

Buffalo Style $9.99

$13.99*Crab & Artichoke Dip

A blend of lump crab, cream cheese, sour cream, diced red peppers, spring onions, and artichoke garnished with Old Bay seasoning and shredded cheese; served hot with a sliced, toasted French baguette

$8.99Pork Dumplings

Six steamed dumplings made with pork, cabbage, and green onion: served with sweet chili dipping sauce and soy sauce

$14.99Mini Crab Cakes

Four all-lump crab cakes broiled to golden brown and served with Lemon wedge and Tarter sauce

$12.99Billy Bayne Steak Bites

Tender sirloin tips, grilled and lightly seasoned, served with a side of A1 Steak sauce

$9.99Southwest Chicken Egg Rolls

Diced chicken, Pepper Jack cheese, jalapenos, red peppers, black beans, chili peppers, spinach, corn, cilantro & garlic seasonings wrapped in a flour tortilla, fried to a golden brown, served with a side of Chipotle sour cream

$8.99Bavarian Style Pretzel

Three jumbo pretzel sticks oven baked and sprinkled with course ground salt; served with craft beer cheese, creole mustard, and marinara sauce

Steamed Spiced Shrimp

(Dine-In Only) Plump Gulf shrimp steamed with fresh lemon, White wine, Old Bay seasoning and crushed Red pepper; served with cocktail sauce and drawn butter

Half lb. $10.99 | Full lb. $18.99

$8.99Nacho Your Way!

Tri-colored tortilla chips shredded Monterey Jack & Cheddar cheeses, topped with shredded lettuce, and Pico de Gallo served with a side of sour cream                                

Choose One: Topped with Pub style chili $12.99 | Topped with diced blackened chicken and Spin sauce $12.99 | Topped with shredded pork drizzled with a Chipotle BBQ sauce $12.99

Quesadillas

Pick your tortilla:

White, Wheat or Sun-dried Tomato. Served with Fiesta rice, Pico de Gallo and sour cream

Add-Ons

Add crumbled Italian sausage, diced ham, sliced pepperoni, smoked bacon, or extra cheese - 3oz. portions $2.99 each 

3oz. Grilled chicken $2.99 | 3oz. Pork BBQ $2.99 | 3oz. Veggie Portions $1.59 each

Add diced tomato, diced onion, sliced jalapenos, diced green peppers, sweet peppers, spinach or sautéed mushrooms        

$9.99Simply Cheese

13-inch soft flour tortillas stuffed with shredded Monterey Jack & Cheddar cheeses

$12.99House Favorite

Simply cheese, diced chicken, tomatoes , and caramelized onion

$12.99Vegetarian Lover

Simply cheese, diced tomatoes, mushroom, sweet peppers, and spinach

Club House

Served with your choice of fries, potato tots, potato chips, baked potato, mashed potatoes, side salad, coleslaw, rice, or vegetable.

Kraft Mac & Cheese or Onion rings may be substituted for an additional $1.49 charge

$10.99*Cali Chicken Sandwich

Grilled chicken breast, topped with sliced ham, Swiss cheese, and fresh avocado slice on a Brioche roll with lettuce and a tomato slice , and a side of Chipotle mayo

$10.99*Honey-Bourbon BBQ Chicken Sandwich

Grilled chicken breast basted in our house honey-bourbon sauce, topped with Cheddar cheese and bacon served on a Brioche roll

$10.99French Dip

Slow roasted Top Round beef, sliced deli thin and piled high on a sub roll, topped with Provolone cheese; served with a side of hot au jus

$10.99Shaved Steak and Cheese

Grilled shaved Rib-Eye steak on a sub roll topped with Provolone cheese, lettuce, and sliced tomato

Philly style with grilled onions & peppers $12.49

$8.99Roasted Pork BBQ

Hand-pulled pork shoulder, marinated in secret spices and braised in beer, served on a brioche roll with a side of BBQ sauce

$9.99New York Reuben

Hot corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on thick cut toasted Rye bread

$9.99Chicken Cheesesteak Sub

Chicken cheese steak topped with Provolone cheese and grilled onions on a hoagie roll with shredded lettuce and sliced tomato

The Ultimate Burgers

8oz. All beef patty cooked to order, served on a Brioche roll; fully dressed with a tomato slice, red onion, lettuce, and a pickle chips.

$9.99All American

With cheese $10.49

$13.99The Brunch

“The Ultimate” topped with shaved ham, American cheese, smoked bacon, and a fried egg with a side of Bearnaise sauce

$10.99The Black-N-Bleu

“The Ultimate” sprinkled with blackened spices and topped with crumbled Bleu cheese

$11.99The Longhorn

“The Ultimate” topped with BBQ sauce, Cheddar cheese, smoked bacon, and an onion ring

$11.99The Smoke House

“The Ultimate” topped with your choice of cheese, smoked bacon, sautéed mushrooms, and a side of BBQ sauce

$11.99The Cali Burger

“The Ultimate” topped with sliced ham, Swiss cheese, and fresh avocado on a Brioche roll with a side of Chipotle mayo

$11.99The Veggie

Our homemade vegetable blend of garden fresh vegetables with an array of spices topped with sliced avocado and a side of Pico de Gallo

On The Green

Home Style Dressings:

Bleu cheese, Thousand Island, Honey Mustard, and Ranch Lighter Side dressings: Lo-Cal Italian, Oil & Vinegar, Vinaigrette dressings: Roasted Garlic Balsamic Vinaigrette, Fat-Free Raspberry Vinaigrette, and Fat-Free Sun-Dried Tomato Vinaigrette

Extra dressings $0.59 each

Extra Points:

8 oz. Billy Bayne Steak Bites $7.99 | 8 oz. Grilled Atlantic Salmon $7.49 | 8 oz. Hot Grilled Chicken, Chilled Blackened Chicken or Fried Chicken Tenders $5.99 | 6 Grilled Shrimp $6.99 | Crumbled Bacon $2.29

Classic Garden Salad

Mixed greens, tomato wedges, sliced cucumbers, and red onions; topped with garlic croutons

Side $3.49 | College $6.49 | Pro $8.99

Traditional Caesar

Fresh cut Romaine lettuce tossed in Caesar dressing and topped with shredded Asiago cheese and garlic croutons

Side $3.49 | College $6.49 | Pro $8.99

$13.99Santa Fe Chicken Salad

Mixed greens topped with chili, cumin & garlic-rubbed chicken, house-made Pico de Gallo, fresh avocado, chopped cilantro, and crispy tortilla strips

$16.99Billy Bayne Steak Bite Salad

Crisp lettuce mixture topped with a generous portion of BB steak bites, diced tomatoes, diced red onion, and shredded Monterey Jack & Cheddar cheeses; finished with garlic herb croutons

$13.99Cobb Salad

Crisp lettuce mixture topped with diced chicken, crumbled Bleu cheese, shredded Monterey Jack & Cheddar cheeses, crumbled bacon, diced tomatoes, and hard-boiled egg; finished with garlic herb croutons

$13.99Apple Pecan Chicken Salad

Mixed greens tossed green apple slices, roasted pecans, dried cranberries, and Bleu cheese crumbles; topped with grilled chicken

First Downs

Fresh Soups  - made daily.

Ask your server or look at the Specials page.

$6.99French Onion Soup

Sautéed onions simmered in a Sherry wine enhanced beef broth over toasted garlic herb croutons, and Parmesan cheese served in a soup crock; topped with melted Swiss & Provolone cheeses

Homemade Pub Style Beef Chili

Grilled sirloin with kidney beans, diced peppers, onions & celery in a rich tomato sauce simmered with chili spices 

8 oz. Cup $3.99 | 12 oz. Bowl $7.49

Try me loaded with shredded Monterey Jack & Cheddar cheeses, diced onions, sliced jalapenos, and a side of tortilla chips 

8 oz. Cup $5.49 | 12 oz. Bowl $8.49

Beverages

Overtime - Please Ask Your Server for Our Delicious Dessert Menu!

$2.29Coffee

Bottomless

$1.99Hot Tea

$2.99Milk 14oz.

No Refills

$3.99Chocolate Milk 14oz.

No Refills

$2.99Juice 14oz.

Cranberry, Grapefruit, Orange, Pineapple, Tomato

No Refills

$2.29Kids Cup

$2.99Iced Tea 22oz.

Free refill with meal

$2.99Fountain Soda 22oz.

Free refill with meal

What’s on Tap?

See our Daily Feature page for additional rotating beer selections!!

Drafts

Brew Republic “Vanguard” Irish Red Ale 5.5 abv (VA)

Stella Artois 5.0 abv (BL)

Flying Dog Snake Dog IPA 7.1 abv (MD)

Fairwinds Howling Gale IPA 7.2 abv (VA)

Dos Equis XX Ambar  4.7 abv (MX)

Heavy Seas Seasonal Selection (Baltimore, MD)

Goose Island IPA 5.9 abv (IL)

Guinness Draught 4.2 abv (IR)

Blue Moon 5.4 abv (CO)

Yuengling Lager 4.4 abv (PA)

Old Ox Brewery Seasonal Selection (Ashburn, VA)

Miller Lite, Bud Light, Coors Light

Bottles

Port City Optimal Wit (VA)

Port City Porter (VA)

Omission IPA (OR) (gluten free)

Lagunitas Little Sumpin Sumpin Ale (CA)

Heineken, Amstel Light, Corona,  Corona Light, Angry Orchard Cider,   Michelob Ultra, Miller Lite, Bud, Bud Light, Bud Light Lime, Coors Light, Miller High Life

Clausthaler (GR) Non Alcoholic

Pabst Blue Ribbon 16oz. Can

Founders All Day IPA 12oz. Can 4.7 abv (MI)

Dogfish Head Sea Quench Sour 12oz. Can (DE)

Devil’s Backbone Vienna Style Lager 12oz. Can (VA)

Wines

Reds

Hogue Cabernet (WA) $6.00 / $27.00

Hacienda Merlot (CA) $6.00 / $27.00

Entwine Cabernet (CA) $7.00 / $29.00

Concannon Pinot Noir (CA) $7.00 / $29.00

Marietta Cellars “Old Vine Red Blend” (CA) $29.00

Alexander Valley Cabernet (CA) ½ bottle $16.00

Aime “Roquesante Rose” (FR) $6.25 / $29.00

Hillinger Secco Rose Split (Austria) $9.00

Hess Select Cabernet (CA) $29.00

Whites

Hogue Chardonnay (WA) $6.00 /  $27.00

Hess Select Chardonnay (CA) 90 points! $7.00 / $29.00

Kim Crawford Sauvignon Blanc (NZ) ½ bottle $16.00

Hayes Ranch Pinot Grigio (CA) $6.00 / $27.00

Ed Hardy Moscato (IT) $6.00 / $27.00

Alexander Valley Chardonnay (CA) ½ bottle $16.00

Barton & Guestier Sparkling Wine Bottle(FR)  $28.00

Wente Riesling (CA) $6.00 / $27.00

Catering Menu

Catering

$10.99Billy Bayne Steak Bites

Grilled tenderloin tips served with A1 steak sauce.

$3.99Cheese Quesadilla

Single white flour tortilla stuffed with melted shredded cheese; served with salsa and sour cream.

$10.99Creamy Crab Dip

Backfin & lump crab blended in a creamy dip served with tortilla corn chips.

$4.99Macaroni & Cheese

Macaroni and cheese served with a side of potato chips.

$5.99French Onion Soup

Hold the croutons!
Traditional French onion soup served in a soup crock topped with melted Swiss, provolone and parmesan cheeses.

$4.99Grilled Cheese Sandwich

Your choice of cheese served on toasted bread with a kids portion of French fries.

$4.99Pasta

Angel hair pasta served with marinara sauce served with a side of garlic bread.

Pub Style Chili

Ground sirloin with kidney beans, diced peppers, onions and celery in a rich tomato sauce with chili seasonings.
$3.99 | $7.49

$4.99Chicken Fingers

Two chicken fingers served with a kids portion of golden fries.

Loaded Pub Chili

Pub chili topped with shredded cheeses, onions and jalapenos served with tortilla chips.
$5.49 | $7.49

$3.99Hot Dog

One hot dog served on a bun with a kids portion of French fries.

$4.59Tortilla Chips & Salsa

With Cheese $5.89

$6.99Chicken Bites

Grilled chicken bites.

$6.49Chicken Breast

Grilled chicken breast served with a side order of steamed vegetables.

$6.99Healthy Beginnings

Fresh cut vegetables served with ranch dressing.

Nacho Grande

Over sized portion of tri-colored tortilla chips smothered with pub style chili, shredded Monterey Jack & cheddar cheeses, shredded lettuce, diced tomatoes, jalapenos and diced red onions; served with a side of sour cream and salsa.
Full $11.99 | Half $7.99

1. North Carolina BBQ

Slow roasted, hand chopped and simmered in cider vinegar accented with secret seasoning served on a brioche roll with a side of steak cut fries and creamy coleslaw.

Classic Garden Salad

Hold the Croutons!
Mixed greens with cucumbers, red onions, tomato wedges and garlic herb croutons.
$5.99 | $7.99

Classic Caesar Salad

Hold the Croutons!
Romaine lettuce with Parmesan cheese tossed with Caesar dressing.
$5.99 | $7.99

$14.99Billy Bayne Steak Bite Salad

Hold the Croutons!
Mixed greens with a generous portion of BB Steak bites, tomatoes, red onions & shredded cheeses.

Kids Buffet

$7.99 plus tax & gratuity.
Kids Buffet 2 Hours - 10 Kid Minimum $10.99 ages 12 and older
Moon Bounce available for $125.00

Chicken Fingers

Mac & Cheese

French Fries

Assorted Fruit

Non-Alcoholic Beverages

Youth Tour Breakfast Buffet

Rise & Shine Breakfast Buffets for grades K-12.

$11.502nd Semester

Scrambled Eggs, smoked bacon, maple sausage, home style potatoes, assorted cold cereals, pancakes with syrup, fresh fruit salad and non-alcoholic beverages included.
Tax & gratuity included.

$15.50College Bound

Scrambled eggs, smoked bacon, maple sausage, home style potatoes, assorted cold cereals, French toast or pancakes with syrup, creamed chip beef, biscuits, corned beef hash, fresh fruit salad and non-alcoholic beverages included.
Tax & gratuity included.

Youth Boxed Lunches

The On the Go Lunch.
$10.49 per person plus tax.
All selections are served with Chips, an Apple or Orange, a Cookie and a Bottled Water.
Available for Pick-up or Delivery.
Lunches are wrapped individually.
10% Sales/Meals Tax additional.
$25.00 Delivery Fee when applicable.
Add a Classic Garden or Caesar Side Salad
for $1.99 plus tax per person.
Vegetarian options are available upon request.

Variety of Deli Style Sandwiches To Include:

Roast beef, Virginia ham and smoked turkey with assorted cheeses and breads.

Youth Tour Group Buffet

Youth Tour Group Lunch / Dinner Buffets for grades K through 12.

$11.00Kids Traditional

Grilled cheese triangles, chicken fingers, macaroni & cheese, buttered corn, assorted cookies & non-alcoholic beverages included.
USD tax & gratuity included.

$13.00Kids Favorites

All American hamburger sliders, all beef hot dogs, chicken fingers, buttered corn, crisp potato chips, assorted cookies & non-alcoholic beverages included.
USD tax & gratuity included.

$15.00Mother Approved

Grilled chicken breast, shredded pork BBQ, macaroni & cheese, mashed potatoes, steamed vegetable medley, bakery fresh rolls & condiments, assorted cookies & non-alcoholic beverages included.
USD tax & gratuity included.

Mama Mia's Italian Buffet

Two Entrees $16.99
Three Entrees $19.99
This two hour buffet includes: Non-Alcoholic Beverages,
Tax and Gratuity.
Minimum of 20 Guests.
"Left Overs" may NOT be taken to-go.
All buffets include Caesar salad and garlic bread.

Please Select One Pasta

Traditional Angel Hair
Hearty Penne
Fettuccini Ribbons

Please Select One Sauce

Zesty Tomato Basil
Pesto Cream
Lemon Herb Olive Oil

Mama Mia's | Select Entree

Italian Meatballs

Ground beef seasoned with onions, garlic, eggs, bread crumbs & parsley topped with our house tomato basil sauce.

Chef Luis' Lasagna

Lasagna noodles layered with seasoned ground beef, ricotta cheese & marinara sauce.

Manicotti Florentine

Pasta stuffed with four Italian cheeses and spinach smothered with marinara sauce.

Chicken Marsala

Sauteed chicken tenderloins topped with a white marsala wine and mushroom sauce.

Chicken Piccata

Oven baked chicken breast in a lemon & white wine sauce crowned with capers.

Chicken Parmesan

Chicken breast lightly battered and fried, topped with marinara sauce, provolone and mozzarella cheeses.

Grilled Italian Sausage

Spicy Italian sausage in a tomato basil sauce garnished with sweet peppers and onions.

Tuscan Cod

Cod fillet lightly seasoned and breaded with Italian style bread crumbs; oven baked and drizzled with a garlic cream sauce.

Beef Tenderloin Marsala

Available for an additional $2.00
Sauteed beef tenderloins topped with a marsala wine and mushroom sauce.

Fiesta Fajita Bar | Entrees

Two Entrees $15.99 per guest
Non-Alcoholic Beverages, Tax and Gratuity Included. Minimum of 20 Guests.
This buffet is replenished for two hours – "Left Overs" may NOT be taken to-go.
Served with:
Sauteed Peppers & Onions | Shredded Cheese | Shredded Lettuce | Diced Tomatoes | Sliced Jalapenos
Sour Cream | Taco Sauce | 6" Tortilla Shells | Tortilla Chips & Salsa | Refried Beans | Mexican Rice

Marinated Beef Strips

Strip steak marinated with cumin & Spanish spices, grilled to perfection and thinly sliced.

Sliced Grilled Chicken

Grilled tender chicken breast rubbed with garlic, chili powder & cumin.

Cocktail Party Packages | Choose Four Hot Items

Unlimited Hors D'Oeuvres / Beverages Additional.
Package #1 $11.99 per person for 2 Hours
Package #2 $13.99 per person for 3 Hours
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Unlimited Hors D'Oeuvres & Non-Alcoholic Beverages Included.
Package #3 $14.99 per person for 2 Hours
Package #4 $16.99 per person for 3 Hours

Wings

BBQ | Hot | Mild | Plain | Red Thai | Jamaican Jerk
Choice of ranch or bleu cheese.

Popcorn Shrimp

(Regular or Buffalo style) Lightly breaded and deep fried.

Baby Back Ribs

Basted in our tangy house BBQ sauce.

Creamy Crab Dip

Served with sliced French bread.

Spanakopita

Spinach, onions, garlic, cream cheese & feta cheese wrapped in layers of light, flaky phyllo dough.

Hot Spinach & Artichoke Dip

A special blend of spinach, artichoke & cream cheese.

Tex-Mex Con Queso Dip

Served with tortilla chips.

Grandma Dougherty's Marinated Meatballs

Quesadilla Rolls

Served with a side of sour cream and salsa.

Potstickers

Vegetarian dumplings served with a side of duck sauce.

Egg Rolls

(Bite size) Fried vegetarian rolls served with a side of soy sauce.

Cream Cheese Stuffed Jalapenos

Served with a tomato basil dipping sauce.

Chicken Fingers

Served with honey mustard (house favorite).

Teriyaki Chicken

Tender chicken medallions basted with teriyaki sauce served on skewers (2 per person).

Frank Puffs

All beef Vienna cocktail franks blanketed in a buttery soft, flaky pastry.

Petite Chicken Tacos

Served with a side of sour cream and salsa.

Cocktail Party Packages | Choose Two Cold Items

Cheese & Cracker Platter with Fruit Garnish

Vegetable Platter with Dip

Choice of ranch or onion.

Tortilla Chips & Salsa served in a Basket

Variety of Finger Sandwiches

To include, Ham, Turkey & Roast Beef.

Create Your Own Buffet | Entrees

Two Entrees $17.99 per guest.
Three Entrees $20.99 per guest.

Buffet includes:
Entrees, Gourmet Salad, Starch & Vegetable.
Non-Alcoholic Beverages, Tax and Gratuity. Minimum of 20 Guests.
This buffet is replenished for two hours – "Left Overs" may NOT be taken to-go.

Lemon Pepper Chicken

Chicken breast crusted with lemon pepper infused bread crumbs, baked to a golden brown, drizzled with a citrus glaze.

Tuscan Roasted Chicken

Chicken breast with fresh garlic, onions, peppers & mushrooms simmered in a roasted tomato basil sauce.

Beef Burgundy

Tender sirloin tips simmered in a cabernet demi-glaze served with fettuccini noodles.

Pasta Primavera

Sauteed garden fresh vegetables tossed in our creamy alfredo sauce with penne pasta.

Three Cheese Penne Pasta

Mozzarella, parmesan & provolone cheeses blended with penne pasta and zesty tomato basil sauce, baked to a golden brown.

Char-grilled Flank Steak

Thinly sliced choice beef accented with mushrooms in a sherry reduction.

Macintosh Pork Loin

Tenderized pork loin, oven baked and topped with sauteed Macintosh apple & sweet onion glaze.

Tilapia Bianco

Baked tilapia fillet accented with a white wine, lemon & taper sauce served over garlic sauteed spinach.

Grilled Salmon

Grilled salmon fillet drizzled with an orange, craisin & tarragon glaze.

Create Your Own Buffet | Select One Salad

Fresh Gourmet

Fresh mesclun mixture topped with cucumbers, tomatoes, onions & garlic herb croutons.
Please select TWO dressings: Robust Bleu Cheese, Homemade Ranch, Lo-Cal Italian, Thousand Island, Homemade Honey Mustard, Caesar, Oil & Vinegar, Fat-Free Roasted Garlic Vinaigrette, Fat-Free Sun-Dried Tomato Vinaigrette, Homemade Strawberry Vinaigrette

Fresh Caesar

Fresh cut romaine lettuce tossed in our house Caesar dressing with parmesan cheese & garlic herb croutons.

Tomato, Dill & Cucumber

Tomatoes, red onions & sliced cucumbers tossed in a red wine vinaigrette flavored with fresh dill.

Create Your Own Buffet | Select One Starch

Basmati Rice

Au Gratin Potatoes

Mashed Potatoes

Buttered Fettuccini

Roasted New Potatoes

Create Your Own Buffet | Select One Vegetable

Green Beans Almondine

Glazed Carrots

Steamed Broccoli

Vegetable Medley

Express Selections

Two Hour Cocktail packages including: Tax and Gratuity. "Left Overs" may NOT be taken to-go.
Unlimited Non-Alcoholic Beverage Station available at $3.00 per person; Tax & Gratuity Included.
See our Party Platters for available dessert details.

$8.99The Wetting Down

Assorted Crudites: A variety of fresh cut vegetables served with herb dipping sauce.
Marinated Meatballs: Beef meatballs simmered in our Chef's secret sauce.
Your Style Wings: Served with fresh cut celery and ranch dressing.
(Plain, BBQ, Mild, Hot, Jamaican Jerk or Red Thai)
Tortilla Chips & Salsa: Traditional addition to any gathering.

$10.99The Farewell

Assorted Vegetable, Cheese & Cracker: A colorful display of fresh cut crudites paired with a variety of cheeses, gourmet crackers and our house herb sour cream dressing.
Hot Spinach & Artichoke Dip: A special blend of spinach, artichoke and cream cheese served with tortilla chips.
Your Style Wings: Served with fresh cut celery and ranch dressing.
(Plain, BBQ, Mild, Hot, Jamaican Jerk or Red Thai)
Marinated Meatballs: Beef meatballs simmered in our Chef's secret sauce.
Petite Frank Puffs: All beef Vienna cocktail franks blanketed in a buttery soft, flaky pastry.

$17.99The Retirement

Sauteed Filet Tips: Lightly seasoned tips of filet mignon served with a side of steak sauce.
Assorted Crudites: A variety of fresh cut vegetables served with herb dipping sauce.
International Display: An assortment of whole, block, cubed and soft cheeses, marinated Italian meats and a trio of chilled dips accented with pita chips and gourmet crackers.
Simply Shrimp Cocktail: (3 per guest) Scrumptious peeled jumbo shrimp served chilled with cocktail sauce finished with lemon crowns.
Cajun Chicken: Chicken breast skewers lightly breaded and baked served with a side of bistro sauce.
Sports Pub Famous Crab Dip: A signature dish made with Phillips Lump Crab meat and cream cheese served with sliced French bread.

Delightful Introductions

10% Tax and 20% Gratuity Additional.
Payment in full required to book.
A 72 hour notice is required on all orders to ensure availability of food items.

Vegetable Platter

A variety of fresh cut crudites to include: carrots, broccoli florets, cauliflower, cherry tomatoes, zucchini, sliced green, red and yellow peppers served with our house ranch dressing.
Approx. serves:
Small 20-25 | $50.00
Med 25-40 | $75.00
Large 40+ | $100.00

Assorted Cheese & Crackers Platter

An assortment of cheeses to include: cubed pepper jack, Swiss, cheddar and American cheeses served with gourmet crackers.
Approx. serves:
Small 20-25 | $75.00
Med 25-40 | $100.00
Large 40+ | $125.00

Assorted Vegetable, Cheese & Cracker Platter

A colorful display of fresh cut crudites paired with a variety of cheeses, served with our house ranch dressing and gourmet crackers.
Approx. serves:
Small 20-25 | $60.00
Med 25-40 | $85.00
Large 40+ | $115.00

The Italian Cheese Board

A prestigious display of asiago, creamy gorgonzola, italico, pepato and sharp provolone cheeses garnished with strawberries and grapes; accompanied by gourmet crackers and French bread.
60+ servings | $200.00

The International Display

The Italian cheese board accented with salami, summer sausage, prosciutto ham, marinated baby portobello mushrooms, sweet peppers, artichoke hearts & pepperoncinis; served with chilled hummus & bruschetta dips, pita chips and French bread.
100 servings | $325.00

Tomato-Mozzarella Skewer

Cherry tomatoes and marinated mozzarella balls on a bamboo skewer drizzled with balsamic glaze.
Approx. serves:
Small 30 pcs | $45.00
Med 50 pcs | $70.00
Large 75 pcs | $100.00

Fresh Fruit Platter

Sweet to the palate. An assembly of seasonal fresh fruit.
Approx. serves:
Small 20-25 | $60.00
Med 25-40 | $85.00
Large 40+ | $115.00

Spanakopita

Fresh spinach and Feta cheese wrapped in flaky Phyllo dough.
50 pcs | $65.00

Assorted Mini Puff Pastry Appetizers

Variety of appetizers wrapped in puff pastry; franks in a blanket, chicken & mushroom, caramelized onion & pepper pockets, beef & vegetable and potato puffs.
100 pcs | $90.00

Vegetable Egg Roll

Bite-sized egg roll with fresh vegetables and zesty spices served with our teriyaki glaze.
100 pcs | $90.00

Assorted Fried Appetizer Platter

Cream cheese stuffed jalapeno poppers, broccoli cheddar bites, egg rolls and petite chicken tacos.
Approx. serves:
Small 60 pcs | $65.00
Med 90 pcs | $90.00
Large 120 pcs | $115.00

*Mini Quiches

Assorted mini quiches to include Florentine & Country French Lorraine.
50 pcs | $65.00

Red Hook Fried Shrimp Platter

31/40 Tail-off Red Hook Ale battered shrimp, deep fried to a golden brown, served with spicy red Thai chili or cocktail sauce.
60 pcs | $55.00

Bacon Wrapped Scallops

Tender scallop medallions wrapped in bacon.
50 pcs | $75.00

Pigs in a Blanket

Miniature Beef Cocktail Frank wrapped in puff pastry.
50 pcs | $45.00

*Chicken Wings

60 wings and drums, ordered Hot, Mild, BBQ, Jamaican Jerk, Red Thai Chili or Authentic Buffalo (plain) served with fresh cut celery and creamy bleu cheese dressing. Perfect for watching the big game!
60 pcs | $60.00

*Mini Chicken Cordon Bleu

Chicken breast stuffed with ham and cheese lightly breaded and baked to a golden brown.
Approx. serves:
Small 30 pcs | $33.00
Med 50 pcs | $55.00
Large 75 pcs | $75.00

*Jumbo Chicken Tender Filets

Chicken filets, breaded and fried to a golden brown, sliced and served with a side of homemade honey mustard.
Approx. serves:
Small 30 pcs | $50.00
Med 50 pcs | $80.00
Large 75 pcs | $105.00

*Cheeseburger Sliders

Grilled sirloin pattie topped with American cheese on a slider bun served with a side of mustard and ketchup.
Approx. serves:
Small 30 pcs | $60.00
Med 50 pcs | $95.00
Large 75 pcs | $135.00

Nathan's Hot Dog Sliders

Nathan's famous all beef slider hot dog on a slider bun served with a side of mustard and ketchup.
Approx. serves:
Small 30 pcs | $55.00
Med 50 pcs | $85.00
Large 75 pcs | $125.00

Deli Meat Platter

Deli sliced Virginia ham, turkey, roast beef and pastrami accompanied by sliced American and Swiss cheeses, served with Silver Dollar rolls.
25 servings | $80.00

*Marinated Meatballs

5 lbs. home style beef meatballs smothered in our Chef's secret sauce. A guest favorite!
25 servings | $55.00

Tuscan Pasta Station

Three cheese penne pasta tossed in tomato basil sauce baked to a golden brown, served with classic Caesar salad and thick cut garlic bread.
35 servings | $155.00

*Mini Crab Cakes

Jumbo and lump crab seasoned with secret spices, broiled to a golden brown.
20-25 | $2.75 each (min 50 pieces)

Simply Shrimp Cocktail

(21/25 size) Scrumptious peeled jumbo shrimp dusted with Old Bay seasoning served with chilled cocktail sauce finished with lemon crowns.
Per lb. | Market Price

*Chicken Sate Skewers

Tender chicken strips on a bamboo skewer drizzled with your choice of teriyaki or tangy peanut sauce.
Approx. serves:
Small 30 pcs | $55.00
Med 50 pcs | $85.00
Large 75 pcs | $125.00

Beef Sate Skewers

Tender beef strips marinated in teriyaki sauce on a bamboo skewer.
Approx. serves:
Small 30 pcs | $60.00
Med 50 pcs | $95.00
Large 75 pcs | $135.00

Beef Wellington

Layers of delicate puff pastry enrobed in beef, seasoned with bits of mushroom duxelle.
Approx. serves:
Small 30 pcs | $60.00
Med 50 pcs | $95.00
Large 75 pcs | $135.00

*Billy Bayne's Steak Bites

5 lbs. lightly seasoned and sauteed tips of beef tenderloin served with a side a steak sauce.
25 servings | $75.00

Spiral Ham Display

(Approx. 10-12 lbs)
Honey baked spiral ham mirrored display accompanied by Silver Dollar rolls and spicy creole mustard.
4 servings per lb. | $12.95 per lb.

Prime Rib Carving Station

(Approx. 12-14 lbs)
Slow roasted and herb seasoned Prime Rib served with Silver Dollar rolls and our Chef's Tiger sauce.
4 servings per lb. | $19.95 per lb.

Chips & Salsa

Simple and delicious, tri-colored tortilla chips served with fresh salsa.
25 servings | $25.00

Spicy Con Queso Dip

A special blend of melted white American cheese, diced green Chile peppers, garlic, pepper and a hint of a hot sauce served with tri-colored tortilla chips.
Round Chaffer 25 servings | $55.00

Buffalo Chicken Dip

Spicy blend of Frank's Buffalo hot sauce, cream cheese, ranch dressing, mozzarella, bleu cheese & diced chicken breast, served with celery sticks and tortilla chips.
Small Round 25 servings | $65.00
Large Full 50 servings | $95.00

Sport Pub's Famous Crab Dip

A signature dish made with Phillips Lump Crab meat and cream cheese served with sliced French bread.
Small Round 25 servings | $90.00
Large Full 50 servings | $125.00

Hot Spinach & Artichoke Dip

A creamy blend of baby spinach, artichoke & parmesan cheeses with fresh herbs, baked to perfection, served with tri-colored tortilla chips and salsa.
Small Round 25 servings | $55.00
Large Full 50 servings | $80.00

Truffle Dessert Bars

An assortment of truffle bars to include:
Chocolate Raspberry: Chocolate brownie & truffle cream cheese, ripe berries, white & dark chocolate drizzles.
Pecan Chocolate Chunks: Buttery pecan bars topped with chunks of chocolate and pecan.
Melt-A-Ways: Dark chocolate and walnuts, butterscotch & coconut on buttery graham bar.
Lemon Squares: Tangy but sweet lemon bar dusted with powdered sugar.
50 pcs | $200.00

Gourmet Dessert Bars

An assortment of gourmet bars to include:
Key West Key Lime Pie, Oreo, Pecan Chocolate Chunk and Marble Cheese Truffle.
50 pcs | $200.00

Petit Four Assortment

An assortment of petit fours to include:
Chocolate cake filled with creamy mocha.
White cake filled with strawberry filling.
Red, Yellow & Green cake filled with raspberry filling.
50 pcs | $175.00

Cookie & Brownie Platter

Chocolate chip cookies and chocolate fudge brownies.
Per person | $2.00

The Retirement

$17.99 per guest.
Two Hour Cocktail packages including: Tax and Gratuity.
"Left Overs" may NOT be taken to-go.
Unlimited Non-Alcoholic Beverage Station available at $3.00 per person.
Tax & Gratuity Included.

Sauteed Filet Tips

Lightly seasoned tips of filet mignon served with a side of steak sauce.

Assorted Crudites

A variety of fresh cut vegetables served with herb dipping sauce.

International Display

An assortment of whole, block, cubed and soft cheeses, marinated Italian meats, and a trio of chilled dips accented with chips and gourmet crackers.

Simply Shrimp Cocktail

(3 per guest)
Scrumptious peeled jumbo shrimp served chilled with cocktail sauce finished with lemon crowns.

Cajun Chicken

Chicken breast skewers lightly breaded and baked served with a side of bistro sauce.

Sports Pub Famous Crab Dip

A signature dish made with Jumbo Lump Crab meat and cream cheese served with sliced French bread.

Limited Menu

~ $12.00 Per Guest Menu ~
Non-alcoholic Beverage, Tax & Gratuity are included.
This pre-order menu is designed to accommodate a Maximum of 25 Guests.
Payment in full is collected from your group's coordinator, not individually, the day of your event.
All sandwiches are served with fries, chips or coleslaw unless otherwise indicated.
Salad Dressing Selections:
Bleu Cheese, Ranch, Thousand Island, Honey Mustard, Low-Cal Italian, Oil & Vinegar, Raspberry Vinaigrette,
Strawberry Puree, Balsamic Vinaigrette, Fat Free Roasted Garlic Vinaigrette or Caesar.
Cheese Selections:
American, Swiss, Provolone, Pepper Jack, Cheddar, Feta or Bleu cheese.

2. Blackened Fish Sandwich

Blackened grilled tilapia fillet with lettuce and tomato on a brioche roll served with creamy coleslaw.

3. Santa Fe Chicken Sandwich

Cumin and garlic seasoned chicken, grilled to perfection on a brioche roll.

4. Sports Pub Club

A triple decker sandwich stacked with honey ham, smoked turkey, country bacon, green leaf lettuce, sliced tomato and your choice of cheese.
(Please indicate cheese preference.)

5. Turkey Reuben

Hot smoked turkey with melted Swiss cheese, sauerkraut and thousand island dressing served on toasted rye bread.

6. Burgers

Beef, veggie or turkey - ultimate or ultimate with cheese.
8 oz. burger cooked to order.
(Please indicate cheese preference)
(Please indicate preference of beef - rare, medium rare, medium, medium well or well.)

7. Twin Jamaican Jerk Pork Loin Chops

Served with mashed potatoes and vegetable medley.

8. Small Garden Salad

With your choice of blackened chicken or chicken tenders - fresh mixed greens topped with sliced cucumbers, tomato wedges, sliced red onion and garlic herb croutons. (Please indicate dressing preference.)

9. Small Caesar Salad

With your choice of blackened chicken or chicken tenders - fresh romaine lettuce tossed in classic Caesar dressing topped with parmesan cheese and garlic herb croutons. (Please indicate dressing preference.)

10. Strawberry Pecan Salad

Mixed greens topped with red onions, roasted pecans, feta cheese and sliced strawberries drizzled with homemade strawberry puree.

11. Mama Mia Pasta

Your choice of Angel hair pasta or penne pasta topped with tomato basil sauce accented with secret spices served with a side of garlic bread.

Limited Menu 2

~ $17.00 Per Guest Menu ~
This pre-order menu is designed to accommodate a Maximum of 25 Guests.
Non-alcoholic Beverage, Tax & Gratuity are included.
All items are Entree size and are served with the sides indicated.
Salad Dressing Selections:
Bleu Cheese, Ranch, Thousand Island, Honey Mustard, Low-Cal Italian, Oil & Vinegar, Raspberry Vinaigrette, Fat Free Roasted Garlic Vinaigrette or Caesar.

1. Chicken Kabobs

Tender chicken medallions, marinated in olive oil, garlic and our chef's secret spices, with garden fresh vegetables of red onion, mushroom zucchini, squash, and cherry tomato, on twin skewers; served over white rice.

2. Southwest Chicken Pasta

Penne pasta topped with sliced grilled chicken & our sun-dried tomato cream sauce accented with Chef Eric's secret spices served with a side of garlic bread.

3. Salmon Florentine

Grilled Atlantic Salmon fillet over creamy risotto topped with sauteed spinach & tomatoes.

4. Chicken Caesar Salad

Fresh romaine lettuce tossed with Caesar dressing topped with parmesan cheese, garlic herb croutons & grilled chicken.

5. Cobb Salad

A generous portion of mixed greens, diced tomatoes, crumbled bleu cheese, applewood smoked bacon, diced chicken, shredded Jack & cheddar cheeses topped with artichoke hearts and sliced egg served with your choice of dressing.

6. Billy Bayne's Steak Bite Salad

A generous portion of Billy Bayne Steak Bites, diced tomatoes, diced onions and shredded Jack & cheddar cheeses served with your choice of dressing.

7. Guinness Fish

Twin Guinness beer battered cod fillets, deep fried to a golden brown, served with sidewinder fries, coleslaw and a side of tartar sauce.

8. Baby Back Ribs

Half rack of pork ribs basted in our tangy house BBQ sauce served with creamy coleslaw and steak cut fries.

*House Favorite.
A 20% gratuity will be added to parties of 6 or more. To better serve you, we will not split/separate checks for parties over 6.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.